Udo’s Choice Beyond Greens
An organic source of the most complete nutrition: protein, enzymes, vitamins & essentials fatty acids.
Udo’s Choice Beyond Greens is a vegan revitalising blend of certified organic greens, which includes fermented grasses, green vegetables and superfoods spirulina, dulse and chlorella., alfalfa, barley, wheat, rye and oat grass powders plus broccoli and kale
Contains fermented grasses which act like ‘pre-digestion’. The 'good' bacteria help break down the fibrous cell walls of the greens and vegetables leading to less chance of indigestion, gas and bloating as well as better bioavailability of nutrients.
Rich in antioxidants, B12, Vitamin K, iron and iodine
Greens are the basic foundation of health and are an excellent source of antioxidants.
Beyond Greens can be taken with water, in a smoothie or in baking.
Fermented grass blend* (barley grass*, oat grass*, wheat grass*, alfalfa grass*, Lactobacillus plantarum, Saccharomyces boulardii, and molasses*), alfalfa herb*, barley grass*, defatted flax seed*, oat grass*, rye grass*, broccoli*, ginger root*, chlorella*, dulse*, licorice root*, spirulina*, kale leaf*, defatted sunflower seed*, cinnamon bark*, and defatted sesame seed*, natural flavours. *Organic
Free from yeast, animal & genetically modified ingredients. Suitable for Vegetarians & Vegans
Nutritional Information
| Item | per 100g | per 8g (1 scoop) |
| Energy | 1569kJ / 375kcal | 126kJ / 30kcal |
| Protein | 25g | 2g |
| Carbohydrates | 25g | 5g |
| of which Sugars | < 0.5g | < 0.5g |
| Fat | < 0.5g | <0.5g |
| of which Saturates | < 0.5g | < 0.5g |
| Molybdennum | 180μg | 14.4μg |
| Salt | 0.5g | 0.04g |
| Vitamin K | 897μg | 72μg |
| Folic Acid | 366μg | 29μg |
| Vitamin B12 | 12.2μg | 1μg |
| Iron | 42.7mg | 3.4mg |
| Fibre | 37.5g | 3g |
| Chromium | 385μg | 30.8μg |
| Iodine | 1005μg | 80.4μg |
Serving size: 1 scoop/8g per serving
Suggested use:
Mix 1 scoop (8 g) as desired with a glass of water.
Convenient, quick, affordable, and helps people achieve their daily servings of vegetables/greens
Can be easily added to smoothies, water, fruit or vegetable juices
Can even be used in baking to super-size the nutritional value of baked goods: muffins, cookies, snack bars, etc
Storage: Refrigerate after opening for optimal freshness.
