Three (3) vegetable capsules provide:
Vitamin C (calcium ascorbate)250mg
Calcium (as amino acid chelate+, carbonate)64mg
Vitamin E (150iu, d-alpha tocopheryl succinate)100mg
Zinc (as picolinate, amino acid chelate+, oxide)15mg
Spirulina powder70mg
Natural Source Betacarotene (as prep.)4.5mg Providing other carotenoids12ug
Choline (as bitartrate)25mg
Pantothenic Acid (as calcium pantothenate)50mg
Magnesium (as oxide, amino acid chelate+)32mg
Iron (as bisglycinate++)10mg
Niacin (B3, as niacinamide)50mg
Boron (as sodium borate, citric acid)1mg
Manganese (as gluconate, amino acid chelate+)4mg
Thiamin (as thiamine mononitrate)25mg
Vitamin B6 (as pyridoxine hydrochloride)25mg
Riboflavin (vitamin B2)25mg
Inositol25mg
Selenium (as selenomethionine)90ug
Vitamin B12 (as cobalamin prep.)150ug
Copper (as gluconate, amino acid chelate+)1500ug
Biotin (as prep.)90ug
Vitamin D (400iu, as ergocalciferolol prep.)10ug
Folic acid (as prep)400ug
lodine (as potassium iodide prep.)150ug
Chromium (as picolinate, amino acid chelate+)200ug
Encapsulated with these natural ingredients:
magnesium stearate, silicon dioxide, microcrystalline cellulose, hydroxypropyl cellulose. Vegetable capsule shell: hydroxypropylmethyl cellulose.
+Special Multi-Chelate formula providing minerals complexed as chelates, citrates, asapartates, gluconates and other highly absorbable mineral forms. Albion process patent No. 4,599,152 Chelazomes. ++Unique form of chelated iron (iron bisglycinate) formula.
