- Safflower oil as fatty acids
- Gelatine
- Glycerol
- Ammonia caramel
- Silicon dioxide
The raw materials comply with government regulations in the EC and Scandinavia. Testing ensures that the raw materials are in accordance with their certificates of analysis.
The capsules are produced under pharmaceutical control.
The preparation has the form of a dark brown, size 10minim, oval soft gelatine capsule with brown flecks in yellowish oil.
The capsules are packed in a press out transparent plastic blister pack with an aluminium membrane approved for use with food.
All blister packs are batch numbered and the boxes are date stamped in accordance with current regulations.