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Allergies

Health articles concerning allergies and how they can be helped with correct diet and good supplementation. Go to supplements designed to help with allergies


Thursday, 4 April 2019  |  Editor
The Hayfever Season Is Upon Us! What can I do?

As we enter spring, all sufferers will probably agree that the hay fever season has arrived with a bang this year. For many, symptoms have appeared much earlier as a result of milder temperatures and soaring pollen levels.

Sufferers are struggling to manage their tricky allergic symptoms

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Thursday, 5 November 2015  |  Editor
List of wheat, dairy, yeast and sugar free foods

Wheat contains gluten which, when wet, is a sticky glue-like substance, which often plays havoc with the digestion and absorption of nutrients. It encourages the growth of unfriendly bacteria which are responsible for producing toxic substances and gas. Constipation,diarrhoea, bloatedness, indigestion, flatulence and wind are all problems that benefit from the removal of wheat from the diet.

This article shows some of the offending food stuffs and the alternatives free of wheat, dairy products, yeast and sugar.

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