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Home > Essential Fatty Acids
Nutri eskimo fish oil Eskimo-3 provides valuable doses of stable omega-3 fatty acids help to maintain a healthy circulation, supple joints and healthy skin
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Code: NU3301Brand: Nutri AdvancedForm (e.g. capsules): Oil/Caps
Nutri Eskimo-3 Stable Fish OilOmega Oil Nutritional Supplement
More details about this nutritional supplement:
Benefits and Features of Eskimo-3 Stable Fish Oil
Swedish researchers observed that, although Eskimos consume large amounts of fat, they have a relatively low incidence of the diseases associated with high fat diets.
Eskimo-3 provides valuable doses of stable omega-3 fatty acids EPA & DHA, which are thought to be partly responsible for this phenomenon.
Omega-3 fatty acids help to maintain a healthy circulation, supple joints and healthy skin
Fish oils are required to help make anti-inflammatory prostaglandins (hormone-like chemicals)
Fish oil may be beneficial in alleviating the symptoms in children and adults with ADD (Attention Deficit Disorder)
Nutritional Supplement Recommended Intake:
Capsules: 3 capsules, one to three times daily with meals, or as directed by practitioner
Liquid: One 5ml teaspoon with a meal, or as directed by practitioner.
After opening store in refrigerator and use within 2 months.
Please note: The liquid is the most cost effective way of taking the oil. It has NO fishy smell or aftertaste, and the pleasant tasting liquid form is often preferred by children who are frequently resistant to swallowing capsules and tablets.
IngredientsThree capsules of Eskimo-3 typically contain:
Omega-3 Fatty Acids 500mg of which: EPA (eicosapentaenoic acid) 240mg DHA (docosahexaenoic acid) 160mg
Natural Vitamin E (d-alpha tocopherol) 4.5mg Encapsulated with: gelatin, glycerine, ascorbic acid, lecithin, and flavouring: lemon oil.
Eskimo-3 liquid: each 5ml typically contains:
Omega-3 Fatty Acids 1,500mg of which EPA (eicosapentaenoic acid) 750mg DHA (docosahexaenoic acid) 500mg
Natural Vitamin E (d-alpha tocopherol) 14mg With ascorbic acid, lecithin, and flavouring: lemon oil.
A recent survey by the Food Safety by the Food Safety Authority of Ireland examined a range of popular European fish oil capsules for the presence of dioxins. Alarmingly, one of the products tested showed the dioxin level to be five times the maximum limit.
Eskimo-3 stable fish oil was found to have the lowest levels of contaminants, which included dioxins and dioxin-like PCB’s. Concentration of heavy metal contaminants such as cadmium and mercury was below detection levels in Eskimo-3.
Not recommended for haemophiliacs. Consult with a medical doctor if taking anti-coagulant medication, such as warfarin, coumarin or heparin.
Allergen Information: Nutri Eskimo-3 contains ingredients derived from soy (oil) and fish (oil)
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