BioCare Iron Complex
(14mg elemental iron)
Vegetable caps
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Background
Inorganic iron is frequently associated with stomach upsets.
However, by complexing iron to organic molecules such as
ascorbic acid (vitamin C) and malic acid, highly bioavailable
forms of iron complex are produced that are suitable for people
who are generally sensitive to iron supplementation or who are
iron malabsorbers.
It has been known for many years that malic acid found naturally
in apples and vitamin C found in oranges provide superior
mineral transporters for molecular iron.
Long term intake may lead to
anaemia.
Nutritional Information per Daily Intake (1 capsule)
Malic
Acid 100mg; Vitamin C 100mg (166%); Iron 14mg (100%); Riboflavin (vitamin B2)
3.2mg (200%). (% amount relates to EC RDA; )
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Suitable for Vegetarians and
Vegans
Nutritional Supplement Recommended Intake
One
capsule of BioCare Iron Complex taken daily with food or as professionally directed
Allergen Information
None
Contra-indications
BioCare
Iron Complex to be used when clinically required. Not suitable for individuals
with haemachromatosis - a common inherited disorder where iron absorption from
the small intestine is not properly regulated. This product contains iron,
which, if taken in excess, may be harmful to very young children. Keep out of
sight and reach.
Do not exceed the recommended
daily intake. Store out of reach of young children. Food supplements must not be used as a substitute for a varied diet. Although we take great care in what we say about products on this site, you should always read the manufacturer's label on the actual product carefully before taking supplements. |
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This product may have the following
benefits
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Iron
carries vital oxygen around the body as part of haemoglobin
Iron is a component of antioxidant enzymes that help to
protect against lipid peroxidation of cell membranes and
tissue
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Iron
is needed for the metabolism of B vitamins and aids HCl
(hydrochloric acid) production, which is needed for protein
digestion.
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Iron
is essential in helping maintain the body’s natural defence
against infections
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The
ascorbate and malate form optimises iron absorption
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Useful for individuals with malabsorption and poor iron status
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Particularly suited to those individuals who are sensitive to
iron supplementation
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Suitable for vegetarians and vegans
Any
references, studies or testimonials on this website do not
imply that similar results will happen with your use of
products referred to. Our web pages are not intended to
recommend any supplement as a drug, as a diagnosis for
specific illnesses or conditions, nor as a product to
eliminate diseases or other medical conditions or
complications. We make no medical claims as to the benefits
of any of the products to improve medical conditions.
*We always
recommend that you work in conjunction with your primary medical
advisor, particularly if you have an existing medical condition,
and that you do not take any products during pregnancy or
breast-feeding without first referring to your primary medical
advisor. |
BioCare
BioCare
is an independent, privately owned science based company founded in the United
Kingdom by practitioners with many years experience in biological science and
nutrition. BioCare's emphasis is on quality and innovation in both product
development and manufacturing techniques.
Over
the years, BioCare has been the first to introduce into the United Kingdom, and
in some cases the world, a number of new and exciting nutrition ingredients,
products and manufacturing processes.
BioCare
uses the purest raw materials available in their manufacturing and wherever
possible, produce their own ingredients, thus enabling them to maintain greater
control over what goes into their products. The entire BioCare product range is
designed to be hypoallergenic.
BioCare
and its products are highly respected by British Nutrition Practitioners.
Digestive Enzymes
Proper digestion is one of the body’s most important physiological functions in
maintaining overall health and wellness. Maintaining normal digestion aids in
proper absorption and elimination.
When digestion is incomplete or disordered, food and other nutritional
substances don’t break down and assimilate properly – so you can’t obtain their
full nutritional value. In addition, food molecules that have not been
completely digested can be inappropriately absorbed into the systemic
circulation, contributing to a variety of food associated disorders, such as
food intolerance. Incomplete digestion of proteins, fats and carbohydrates may
also contribute to nutritional deficiency.
Natural digestive enzymes and emulsifying agents are excellent aids to the
digestive and absorption processes.
Two important digestive enzymes are extracted from tropical fruits. Papain, from
papayas, has a mild, soothing effect on the stomach and helps aid in protein
digestion. Bromelain, from pineapple, also helps aid protein digestion.
Amylase digests starch and carbohydrates in foods such as potatoes, rice,
cereals, beans and all legumes. Amylase is produced by the salivary glands in
the mouth, by the pancreas and by the small intestine. Improper or incomplete
digestion of carbohydrates may cause a variety of symptoms such as bloatedness,
flatulence, low energy levels and other digestive problems. It may also reduce
the body’s ability to absorb nutrients from foods containing carbohydrates.
Lactase has been shown to be effective in breaking down milk sugar (lactose).
Lipase helps to break down fats in the diet to a more assimilable form which can
be absorbed by the body (i.e. into glycerol and fatty acids). Lipase is secreted
by the pancreas and the small intestine. Supplemental lipase may be helpful when
the diet is high in fats, placing a burden on the digestion. Fat-soluble
vitamins such as A, E, E and K are absorbed more efficiently from the gut along
with dietary fats. Carotenoids such as beta carotene and lycopene are absorbed
more efficiently with dietary fats.
Sucrase, maltase and lactase break down complex sugars into simple sugars.
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